recipe: Curry Chicken Spread

File this under: YUMMO!

as promised I have Miss May’s recipe for the Girls’ Night Curry Chicken Spread… Prepare yourself.

1 c mayonnaise
2 5 ounce cans boned chicken
1 c unsweetened flaked coconut
5 tsp curry powder
2 Tbsp minced onion
Salt to taste.

Drain juice from canned chicken.
In mixing bowl, flake chicken with fork until finely shredded.
Add mayonnaise, coconut, salt, curry powder and onion.
Stir ingredients until mixed well. Salt to taste.

Serve with crackers or bread.

Can also be blended in a food processor for a smooth consistency.

as a non-coconut lover, i think i will omit when i finally do make this. you really can’t tell its in there, but now that i know, i know, and i won’t be able to do it! 😉



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